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Definition of casserole:

  1. A mold ( in the shape of a hollow vessel or incasement) of boiled rice, mashed potato or paste, baked, and afterwards filled with vegetables or meat.
  2. A small round dish with a handle, usually of porcelain.


caldron, deep fryer, chili con carne, pottery, coffeepot, egg, crepe, billy, pan, chicken-fried steak, dumpling, cake pan, cauldron, china, cake tin, croquette, couscous, cutlet, cookie sheet, churn.

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