Definition of mash:
- A mass of mixed ingredients reduced to a soft pulpy state by beating or pressure; a mass of anything in a soft pulpy state. Specifically ( Brewing), ground or bruised malt, or meal of rye, wheat, corn, or other grain ( or a mixture of malt and meal) steeped and stirred in hot water for making the wort.
- A mesh.
- A mess; trouble.
- A mixture of meal or bran and water fed to animals.
- To convert into a mash; to reduce to a soft pulpy state by beating or pressure; to bruise; to crush; as, to mash apples in a mill, or potatoes with a pestle. Specifically ( Brewing), to convert, as malt, or malt and meal, into the mash which makes wort.
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- mix (part of speech: verb)
- pulp (part of speech: verb)
- pulpiness (part of speech: noun)
- mixture (part of speech: noun)
- "Seventy-Five Receipts for Pastry Cakes, and Sweetmeats", Miss Leslie.
- "Pratt's Practical Pointers on the Care of Livestock and Poultry", Pratt Food Co..
- "The Lost Trail", Edward S. Ellis.