CARAMBOLA
\kˌaɹɐmbˈə͡ʊlə], \kˌaɹɐmbˈəʊlə], \k_ˌa_ɹ_ɐ_m_b_ˈəʊ_l_ə]\
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East Indian tree bearing deeply ridged yellow-brown fruit
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deeply ridged yellow-brown tropical fruit; used raw as a vegetable or in salad or when fully ripe as a dessert
By Princeton University
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East Indian tree bearing deeply ridged yellow-brown fruit
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deeply ridged yellow-brown tropical fruit; used raw as a vegetable or in salad or when fully ripe as a dessert
By DataStellar Co., Ltd
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An East Indian tree (Averrhoa Carambola), and its acid, juicy fruit; called also Coromandel gooseberry.
By Oddity Software