GLYCYRRHAMARIN
\ɡlˈa͡ɪsɪrhˌaməɹˌɪn], \ɡlˈaɪsɪrhˌaməɹˌɪn], \ɡ_l_ˈaɪ_s_ɪ_r_h_ˌa_m_ə_ɹ_ˌɪ_n]\
Sort: Oldest first
-
A bitter substance, C36H57NO13, obtained in the purification of ammoniated glycyrrhizin. [Lat.]
By Smith Ely Jelliffe
